Raider Red Meats Online Store

Products tagged with 'steak'

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Dry- Aged Bone-In Ribeye

Spice up your ribeye dinner by serving our Bone-in Dry-Aged Ribeyes! Not only an attractive cut prior to cooking, our bone-in ribeye is perfectly dry-aged for 30 days. These cuts are perfect for anyone searching for a perfect blend of flavor and tenderness and are sure to impress.
$35.00

Grilling Collection

This collection serves up our Tri-Tip, Tenderloin Tail & Tips, a flank steak, a Smoked Sausage plus a bottle of our Original BBQ Sauce.
$65.00

Slow Smoke Collection

This collection has our Premium Whole Brisket, 2 of our back ribs, a plate rib, a St. Louis rib and a Pork Shoulder Butt.
$275.00