Lamb Riblets, Breast

The Green Chili Cheese Sausage is a crowd favorite and is sure to have your family, friends, and dinner guest giving compliments to the chef! This pork and beef sausage comes fully cooked, allowing for quick and simple reheating. The flavors that are popular in the West Texas barbecue culture are maximized to their fullest potential in this smoked product.

The Wagyu breed, a Japanese beef breed, is unrivalled in its ability to consistently lay down marbling causing its steaks to be extra flavorful and tender. If you want something that will have an impact on your palate, or your guests’, you’ll want to invest in the Wagyu Ribeye. It's worth every cent!

Spice up your ribeye dinner by serving our Bone-in Ribeyes! Not only an attractive cut prior to cooking, our bone-in ribeye is even more delicious on the plate. These cuts are perfect for anyone searching for a perfect blend of flavor and tenderness and are sure to impress.