Leg of Lamb

Our New York Strip Value Packs are fantastic combination of flavor, tenderness, and affordability. Our value packs hold the same quality standards of our Prime and Premium steaks, but feature four steaks per package for more bang for your buck.

Lamb rack is very tender and can be prepared in a variety of ways. The French style of cutting refers to trimming the meat away from the bone and creating a visually impressive cut of meat. By purchasing a frenched lamb rack the preparation work is already done for you, just season, cook, and serve this lamb masterpiece.

The German Sausage is a timeless product that can be ready to impress in minutes. Because this product comes fully cooked, it can be warmed up and served in a hurry. Simple ingredients and seasoning within the product, allows the impeccable flavor and juiciness of pork and beef to be showcased in the classic smoked sausage option.

These lamb loin chops are the perfect cut to fulfill your lamb cravings. Cut to a minimum of 1 inch thick, these lamb chops perform excellently on the grill to produce a remarkably rich lamb flavor while also being tender and lean. Change it up and serve some lamb at your next cookout.