Premium Steak Collection

The Green Chili Cheese Sausage is a crowd favorite and is sure to have your family, friends, and dinner guest giving compliments to the chef! This pork and beef sausage comes fully cooked, allowing for quick and simple reheating. The flavors that are popular in the West Texas barbecue culture are maximized to their fullest potential in this smoked product.

The Jalapeno and Cheese Sausage is a savory delight. The jalapenos balance perfectly with the flavorful cheddar cheese making each bite harmonious. This pork and beef sausage comes fully cooked, allowing for quick and simple reheating. This sausage incorporates popular flavors of “Tex-Mex” food into an easy to prepare protein that you are sure to love!

Our Beef Tri-Tip will have your friends and family calling you a pitmaster for weeks. This cut has recently been introduced into the Texas BBQ culture and just like all Texas BBQ, is best prepared by smoking. We recommend seasoning the tri-tip with our Raider Red's All Purpose Rub and smoking to achieve optimum flavor, tenderness, and juiciness.

Our USDA Prime Ribeyes have a rich and beefy flavor that will create an experience second to none. These highly marbled steaks combine tenderness, flavor, and juiciness to the highest degree, and are sure to impress even the toughest critic! Enjoy these steaks with our signature steak seasoning for the ultimate combination.